Updated: Jul 27
My favorite summer recipe this year is watermelon & feta salad with mint and basil. Combining the saltiness of feta and sweetness of watermelon, proved to be absolutely delicious and takes only 10 minutes to make.
Seedless, ripe watermelon, cut in medium size cubes
Feta cheese, for a creamy, tangy element
Mint & basil, for fresh herbal notes
A dash of balsamic vinegar or lemon; olive oil if you’d like (optional)
Mix and use a bit of balsamic glaze on top for presentation
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